Curry Dip

1 Garlic Bud (mashed in bowl for juice)

1 ½ cup good Mayonnaise

3 Tablespoons of Catsup

1 Teaspoon Worcestershire Sauce

3 Teaspoons Curry Powder

2 Tablespoons Grated onion

1 Teaspoon Tabasco

Pinch of Salt

Mix all ingredients together. Let it sit covered in refrigerator to blend flavors. Serve with fresh vegetables.